Turkey Feta Meatballs

Looking for a quick and flavorful dinner that the whole family can enjoy? These Turkey Feta Meatballs are delicious and take under 30 minutes to prep and make. 


  • 1 lb. ground turkey
  • 1/2 red onion, chopped
  • 4 cloves garlic, chopped
  • 1 bunch fresh dill, chopped
  • 1/4 c breadcrumbs
  • 1/4 c crumbled feta
  • 1 egg
  • 2 tbsp Fresh Press Farms Sunflower Oil


  • Mix meatball ingredients, and roll into 1 Inch meatballs.
  • Heat pan to medium-high heat, add Fresh Press Farms Sunflower Oil and fry meatballs for 10-15 minutes until cooked through.
  • Serve with wild rice, fresh tomatoes, chickpeas, red onion, tzatziki and feta.