This delicious vegan dipping sauce is bursting with flavor from the garlic, herbs, and Fresh Press Farms Bold Olive Oil. The bold flavor of the olive oil adds a depth of flavor to the sauce, while also providing a healthy source of monounsaturated fats. Enjoy this sauce as a tasty complement to the Vegan Pan-Fried Tofu Tenders or Pan-Fried Chicken Tenders.
- 1/2 cup vegan mayonnaise
- 2 cloves garlic, minced
- 1 tbsp Fresh Press Farms Bold Olive Oil
- 1 tbsp fresh lemon juice
- 1 tbsp chopped fresh parsley
- 1 tbsp chopped fresh chives
- 1/4 tsp salt
- 1/4 tsp black pepper
- In a small bowl, whisk together the vegan mayonnaise, minced garlic, Fresh Press Farms Bold Olive Oil, and fresh lemon juice.
- Stir in the chopped parsley and chives.
- Season with salt and black pepper to taste.
- Serve the dipping sauce alongside the pan-fried tofu tenders.